Talented French and Moroccan Chefs previously formed by recognized Masters. Refined medley of tastes influenced by Mediterranean and Oriental Cuisine using fresh ingredients and herbs from the market. Light Meals and Snacks al fresco on Terraces distinguished Cooking and Dinning  Rooms "Sultan and Sultana", "Africa".

Facilities / Capacity: 2 indoor Dining Rooms for up to 24 persons. Outdoor Dinner areas around the pool can cater either Romantic Dinner for 2 or Private Parties for up to 70 persons and more. During winter, inner yards are covered with transparent ceilings to keep the the fairytale atmosphere without freezing.

Type of Food: Variety of authentic Moroccan Food and International Dishes. Privileges preserved vegetables according to the market. Variety of homemade breads.

Type of set up: Candlelit, Silver, Crystal and Chinaware.

Open: 7 Days a week from 07:30 to 09:30, last service.