Overlooking it’s own private white sand, the exquisite Coco Reef Resort
provides the perfect solution for vacationers seeking a true Caribbean resort that includes wonderful beaches, an array of sporting
activities, exciting food and a spacious spa in a relaxed and service-orientated
environment.
The Hotel has been awarded with the 2003 Caribbean World Travel Award
" Best Resort in the Caribbean".
The Hotel is located on 10 acres of beautifully landscaped tropical
gardens between two of Tobago's most magnificent beaches, Store Bay to
the west and the world famous Pigeon Point to the east. The resort is
located one mile from the Crown Point International Airport.
The reputation of Tamara’s Restaurant, as a truly outstanding
example of ‘new wave’ Caribbean cuisine, continues to grow.
The restaurant can seat 160 guests and overlooks the the blue waters of the
Caribbean Sea.
Breakfast and dinner are served daily.
Bacchanal’s Beach restaurant and bar offers truly Caribbean cuisine
in the evening and also serves lunch and snacks all day.
Bacchanal's is situated on the beach with a seating capacity of 150
persons.
The Gallery bar and lounge overlooks the beachfront terrace and Coconut
Bay. Tea is served each afternoon and every night hosts live entertainment.
A more intimate atmosphere is found at Bobster’s Bar where
there is a full service Champagne and cocktail bar.
